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Pumpkin seeds

Pumpkin seeds are a food source of magnesium and zinc. 1 ounce (Pumpkin seeds, roasted) provides about 156 mg of magnesium, 37% of the daily value. 1 ounce (Pumpkin seeds, roasted) provides about 2.2 mg of zinc, 20% of the daily value.

Pumpkin seeds, photographed on stone.
Nutrient Serving Amount % daily value
Magnesium 1 ounce (Pumpkin seeds, roasted) 156 mg 37%
Zinc 1 ounce (Pumpkin seeds, roasted) 2.2 mg 20%

Amounts are from the NIH Office of Dietary Supplements food tables linked in the sources. Amounts vary with variety and preparation.

Food comes first. When a nutrient is also in a RESRV drip, its page explains how getting it from food compares with an IV. See the full nutrient glossary.

General education, not medical advice.

Questions about pumpkin seeds, answered in full

Sources

  1. [1]NIH Office of Dietary Supplements — Magnesium: Fact Sheet for Health Professionals
  2. [2]NIH Office of Dietary Supplements — Zinc: Fact Sheet for Health Professionals

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